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E-Books Published By EIRI

adhesive technology and formulations handbook(handbook of adhesive) (E-Copy)
ADHESIVE TECHNOLOGY AND FORMULATIONS HAND BOOK (HAND BOOK OF ADHESIVES) INTRODUCTION Wh..

Commercial Dairy Farming To Produce Milk with Project Profiles (E-Book)
COMMERCIAL DAIRY FARMING TO PRODUCE MILK WITH PROJECT PROFILES DAIRY FARMING On the..

COMPLETE HAND BOOK ON FROZEN FOOD PROCESSING AND FREEZE DRYING TECHNOLOGY(E-BOOK)
Contents-cum-Index The book Complete Hand Book on Frozen Food Processing and Freeze Drying T..

COMPLETE TECHNOLOGY BOOK ON BEEKEEPING AND HONEY PRODUCTS WITH PROJECT PROFILES (LIQUID HONEY, WA..

Complete Technology Book on Honey Processing and Formulations (eBook)
The book contains chapter on Introduction, Physical Characteristics of Honey, Composition of Hone..

DAIRY FARMING FOR MILK PRODUCTION TECHNOLOGY(E-BOOK)
The book DAIRY FARMING FOR MILK PRODUCTION TECHNOLOGY covers  Dairy Cattle , The Holstein Fr..

eBook Of Organic Farming And Organic Foods With Vermi Composting & Neem Products
The book covers Introduction, Organic Farming Principles and Concepts, Cycle for Survival,  ..

eBook on Casting Technology
The book Casting Technology Hand Book  covers  Rules for Casting Design, Melting Furnac..

Complete Name of the eBook: Manufacturing Processes And Formulations Of Cleansing Creams, Ba..

eBook on food chemicals, pigments and food aroma compounds
The book Technology of  Food Chemicals, Pigments & Food Aroma Compounds Food colours, Bi..

eBook on manufacturing technology & formulations hand book on thinners, putty, wall & industrial finishes and synthetic resins
MANUFACTURING TECHNOLOGY & FORMULATIONS HAND BOOK ON THINNERS, PUTTY, WALL & INDUSTRIAL F..

eBook on Modern Technology of Food Additives, Sweeteners and Food Emulsifiers
The book Modern Technology of Food Additives, Sweeteners and Food Emulsifiers covers&nb..

eBook on modern technology of wood, veneer, plywood, particle board, fibreboard, bamboo & forest products
MODERN TECHNOLOGY OF WOOD, VENEER, PLYWOOD, PARTICLE BOARD, FIBREBOARD, BAMBOO & FOREST PRO..

eBook on Plastic Additives Technology
Chapter 1 Introduction Scope Definitions Additives Plastics Che..

ebook on processing technology of steels and stainless steels
PROCESSING TECHNOLOGY OF STEELS AND STAINLESS STEELS DEFINITIONS OF STEELS  WITH SPECIF..

eBook on Rotational Moulding Technology Hand Book
The book covers Innovative Rotomoulding, Technology of Rotational Moulding, Rotational Moulding P..

eBook on Technology of Coating, Resins, Pigments and Inks Industries
TECHNOLOGY OF COATINGS, RESINS, PIGMENTS & INKS INDUSTRIES INTRODUCTION ..

eBook on Technology of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gum, Lollipop and Jelly Products with Formulations
Contents-cum-Index for E-Book Chapter 1 Confectionery Products Sugar con..

eBook on TECHNOLOGY OF FOOD PRESERVATION AND PROCESSING
 The book covers Food Preservation and Processing, Food Additives, Spoilage of Foods, Food P..

eBook on TECHNOLOGY OF FOODS PROCESSING INDUSTRIES
TECHNOLOGY OF FOODS PROCESSING INDUSTRIES (EBook) AMLA CANDY Introduction ..

eBook on TECHNOLOGY OF OILSEEDS PROCESSING, OILS & FATS AND REFINING
The role of dietary fats and oils in human nutrition is one of the most important areas of co..

eBook on Technology of Perfumes, Flavours and Essential Oils
The book covers Creating Perfume, Flower Perfumes and Their Formulations, Sophisticated/Fantasy P..

eBook on technology of plastic additives with processes and packaging
Making things out of plastics is like playing a game with molecules. The aim is to re-organise th..

eBook on Technology of PVC Compounding and its Applications
The book covers PVC Resins Manufacturing & Properties,  Processing of PVC, Additives, fo..

eBook on TECHNOLOGY OF REINFORCED PLASTICS
The book Technology of Reinforced Plastics  covers Constructions of Compounds, Sheet Mou..

eBook on TECHNOLOGY OF RUBBER AND RUBBER GOODS INDUSTRIES
TECHNOLOGY OF RUBBER AND RUBBER GOODS INDUSTRIES NATURAL RUBBER, CLASSIFICATION, PROPERTIES..

eBook on TECHNOLOGY OF SYNTHETIC RESINS & EMULSION POLYMERS
Technology of Synthetic Resins and Emulsion Polymers The book TECHNOLOGY OF SYNTHETIC RESINS ..

FLORICULTURE HAND BOOK (HAND BOOK OF FLOWERS GROWING TECHNOLOGY) (E-BOOK)
The book covers  Antirrhinum, Anthurium, Amaryllis & Hippeastrum, Bird of Paradise, Chry..

Fruit Beverages and Processing with Mango Products (ECopy)
The book covers Mango, Preservation Technologies, Mango Processing Unit Mango Juice in Bags “Hot ..

HAND BOOK OF ADHESIVES WITH THEIR FORMULAES (E-BOOK)
HAND BOOK OF ADHESIVES WITH THEIR FORMULAES The Books covers Adhesives Concept & Terminolog..

HAND BOOK OF AROMATIC & MEDICINAL PLANTS AND BIODIESEL (JATROPHA)(E-BOOK)
The book covers Production and Management of Medical Plants on Farms, Amla, Ashok, Ashwagandh..

HAND BOOK OF AYURVEDIC MEDICINES WITH FORMULATIONS(E-BOOK)
The book covers Herbal Medicine, Herbs, General Directions for The Preparation and Use of Herbs, ..

HAND BOOK OF BIOFERTILIZERS & VERMICULTURE(E-BOOK)
The book covers The living Soil, Organic Sources and Dynamics, Vermiculture, Application of Vermi..

Hand Book of Ceramics & Ceramics Processing Technology (E-book)
Contents-cum-Index for Ebook only Introduction Types of ceramic products ..

HAND BOOK OF DAIRY FARMING TO PRODUCE MILK WITH PACKAGING (2nd Edition)(E-BOOK)
HAND BOOK OF DAIRY FARMING DAIRY FARMING Introduction Breeds Genetics Yields..

HAND BOOK OF ELECTROPLATING, ANODIZING AND SURFACE FINISHING TECHNOLOGY (E-BOOK)
HAND BOOK OF ELECTROPLATING ANODIZING & SURFACE FINISHING TECHNOLOGY Principles of..

Hand Book Of Flavours Technology (E-Book)
HAND BOOK OF FLAVOURS TECHNOLOGY FLAVOUR ANALYSIS Sample Preparation Isola..

Hand Book of Food Dehydration and Drying (E-Book)
The book covers Fruits and Vegetables Drying/Dehydration and Concentration, Sun-Drying and De..

HAND BOOK OF GARMENTS MANUFACTURING TECHNOLOGY(E-BOOK)
HAND BOOK OF GARMENTS MANUFACTURING TECHNOLOGY FABRIC OBJECTIVE MEASUREMENT FOR GARMENT INDU..

HAND BOOK OF GOAT FARMING(E-BOOK)
HAND BOOK OF GOAT FARMING The book covers Advantages of Goat Farming in India, Technic..

HAND BOOK OF ICE CREAM TECHNOLOGY AND FORMULAE(E-BOOK)
The book covers Introduction, Nutritional Value and Classification of Ice Cream, Composition and ..

HAND BOOK OF LUBRICANTS, GREASES AND PETROCHEMICALS TECHNOLOGY (E-BOOK)
The Book Cover Product Introduction, Lubricating Base Stocks, Oxidative Degradation and Stabi..

HAND BOOK OF MEDICINAL AND AROMATIC PLANTS CULTIVATION,UTILISATION & EXTRACTION PROCESS (E-BOOK)
HAND BOOK OF MEDICINAL AND AROMATIC PLANTS 1. Medicinal Plants- Priorities in Indian Medicin..

HAND BOOK OF MUSHROOM CULTIVATION, PROCESSING AND PACKAGING(E-BOOK)
The book covers  Introduction, Biology of the Mushroom, Food Value of Mushrooms, Uses of Mus..

HAND BOOK OF OFFSET PRINTING TECHNOLOGY(E-BOOK)
HAND BOOK OF OFFSET PRINTING TECHNOLOGY COMPOSING THE TYPE How to Set Foundry Type Se..

HAND BOOK OF PACKAGING TECHNOLOGY(E-BOOK)
Packaging A total concept, Systems Approach to Packaging,  Test Procedure for Packaging Mate..

Hand Book of Plastic Materials and Processing Technology (E-BOOK)
The book covers Introduction of Plastic Materials, Polyethylene, Linear Low Density Polyethylene ..

HAND BOOK OF POULTRY FARMING AND FEED FORMULATIONS (E-BOOK)
The book covers  Why Poultry Farming, General Anatomy of Poultry, Preliminary Informations R..

HAND BOOK OF PREPRESS(E-BOOK)
HAND BOOK OF PREPRESS ROLE OF PREPRESS Prepress workflows Preflight checking Out..

HAND BOOK OF SPICES AND PACKAGING WITH FORMULAES(E-BOOK)
The book covers Introduction, Ajowan or Bishops Weed, Amchur, Aniseed, Asafoetida, Capsicums or C..

injection moulding of plastics(e-Book)
  The book covers Injection Moulding, Setting-up-Mould and Machine,  Effect of ..

The book MANUFACTURE OF NITROCELLULOSE LACQUERS, PU LACQUER, VACUUM METALLIZING LACQUERS AND OTHE..
Rs.1,775.00 Rs.1,625.00
Manufacture Of SNACKS FOOD, NAMKEEN, PAPPAD AND POTATO PRODUCTS (E-BOOK)
The book covers Extruded Snacks, Potato Based Textured Snacks, Health Food Snacks, Snack Food Pre..

MODERN BAKERY TECHNOLOGY & FERMENTED CEREAL PRODUCTS WITH FORMULAE (E-BOOK)
The book covers Bakery Ingredients, Planning of  Bakery Unit, Bakery Premixes, Chapatis and ..

MODERN BEE KEEPING AND HONEY PROCESSING TECHNOLOGY (E-Book)
MODERN BEE KEEPING AND HONEY PROCESSING TECHNOLOGY (E-Book) HONEY Adulteration of Ho..

MODERN TECHNOLOGY OF ACID SLURRY, SURFACTANTS, SOAP AND DETERGENTS WITH FORMULAE(E-BOOK)
The Book Modern Technology of Acid Slurry, Surfactants, Soap and Detergents with Formulae cov..

MODERN TECHNOLOGY OF EXTRUSION AND EXTRUDED PRODUCTS(E-BOOK)
Introduction of Extrusion Processes Extrusion &n..

MODERN TECHNOLOGY OF NON FERROUS METALS AND METAL EXTRACTION(E-BOOK)
The book Modern Technology of Non-Ferrous Metals and Metal Extraction  covers  Non ..

MODERN TECHNOLOGY OF PRINTING INKS (E -BOOK)
Silk Screen Printing Machine Brief and General Description Brief Description of t..

Modern Technology of Rolling Mill, Billets, Steel Wire, Galvanized Sheet, Forging and Castings (E-Book)
In metalworking, rolling is a metal forming process in which metal stock is passed through a ..

PLASTIC WASTE RECYCLING TECHNOLOGY (E-BOOK)
The book covers Introduction, Details of Polymers ,  Types of  Plastics, Identification..

Potato and Potato Processing Technology (E-Book)
The book covers Introduction, Origin, Description of Plant and Flower Parts, Nutritive Value,..

PROFITABLE BUSINESSES TO START FOR ENTREPRENEURS(E-BOOK)
Description : The book covers  what it takes to succeed as an Independent Entrepreneur, ..

START YOUR OWN CONFECTIONERY AND CHOCOLATE PRODUCTS WITH MANUFACTURING AND FORMULATIONS HAND BOOK..

TECHNOLOGY OF PET BOTTLES, PREFORM AND PET RECYCLING (E-Book)
The book Technology of PET Bottles, Preform and PET Recycling  covers  PET Plastic ..

TECHNOLOGY OF SWEETS (MITHAI) WITH FORMULAE (E-Book by EIRI)
DETAILS OF RAW MATERIALS USED FOR SWEETS MANUFACTURE Sweeteners Gur (Jaggery), Khandsari, B..

Technology of Sweets (Mithai), Namkeen and Snacks Food with Formulae( E-Book)
Details of Raw Materials used for Sweets Manufacture Sweeteners: gur (jaggery), khandsari..

technology of synthetic dyes, pigments and intermediates(E-Book)
The Book covers  Dyes, Azo Dyes, Azoic Dyes, Acid Dyes, Basic Dyes,  Disperse Dyes,..

Textile Auxiliaries and Chemicals with Processes & Formulations (E Book)
TEXTILE AUXILIARIES AND CHEMICALS WITH PROCESSES & FORMULATIONS (e-book) Classificati..

EIRI have published many books on technology, industries and other all process technologies. Now EIRI have launched its many publications as E-Books

SL.NO.    BOOK NAME

  • 01.    Adhesive Technology and formulations hand book (Hand Book of Adhesive
  • 02.    Agro Based and Processed food products
  • 03.    Agro food Processing and Packaging Technology
  • 04.    Aloe Vera Cultivation, Processings, Formulations and  Manufacturing Technology
  • 05.    Complete Book on Banana Cultivation, Dehydration, Ripening, Processing, Products and Packaging Technology
  • 06.    Citrus Fruits cultivation & Processing Technology
  • 07.    Commercial Dairy farming to produce milk with project profiles
  • 08.    Complete Handbook on frozen food processing and freeze drying technology
  • 09.    Dairy farming for milk production technology
  • 10.    Technology of Synthetic Resin & Emulsion Polymers
  • 11.    Floriculture Hand Book (Hand book of flowers growing technology)
  • 12.    Fruit Beverages and Processing with Mango Products
  • 13    Modern Technology of Printing Inks
  • 14    Hand Book of Biofertilizers & Vermiculture
  • 15    Hand  Book of Adhesives with their formulaes
  • 16    Hand Book of Aromatic & Medicinal plants and Biodiesel (Jatropha)
  • 17.    Hand Book of Ayurvedic Medicines with formulations (A Complete Hand Book of Ayurvedic & Medicines)
  • 18.    Hand Book of dairy farming to produce milk with packaging
  • 19    Hand Book of Electroplating Anodizing & Surface finishing technology
  • 20.    Hand Book of Flavours Technology
  • 21.    Hand Book of Food Dehydration and Drying
  • 22.    Hand Book of Garments Manufacturing Technology
  • 23    Hand Book of Goat Farming
  • 24.    Hand Book of Ice Cream Technology and formulae
  • 25    Hand Book of Lubricants, Greases and Petrochemicals Technology
  • 26.    Hand Book of Medicinal and Aromatic Plant Cultivation, Utilisation & Extraction Processes
  • 27.    Hand Book of Mushroom Cultivation, Processing and Packaging
  • 28.    Technology of Reinforced Plastics
  • 29.    Rotational Moulding Technology Hand Book
  • 30.    Technology of Sweets (Mithai), Namkeen and Snacks Food with Formulae
  • 31.    Technology of Coatings, Resins, Pigments & Inks Industries
  • 32.    Technology of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gums, Lollipop and Jelly products with formulations
  • 33.    Technology of Food Preservation and Processing Canning, Fermented Beverages, Fruit Concentrates, Pickles, Cold Storage  & Fermented Alcoholic and Non-Alcoholic Beverages
  • 34.    Technology of Food Processing Industries
  • 35.    Technology of Perfumes, Flavours and Essential Oils
  • 36.    Technology of PVC Compounding  and  Its, Applications
  • 37.    Technology  of  Rubber and Rubber Goods Industries
  • 38.    Technology of Sweets (Mithai) with Formulae
  • 39.    Technology of Synthetic Dyes, Pigments & Intermediates
  • 40.    Technology of Oilseeds Processing, Oils & Fats and Refining
  • 41.    Textile Auxiliaries and Chemicals with Processes & Formulations
  • 42    Hand book of Offset Printing Technology, Pre-Press, Plate Making, Web Offset, Newspaper Production
  • 43.    Hand Book of Organic Farming & Organic Foods with  Vermi-Composting and  Neem Products
  • 44.    Hand Book of Packaging Technology
  • 45.    Hand Book of Plastic Materials and Processing Technology
  • 46.    Hand Book of Poultry Farming and Feed Formulations
  • 47.    Hand Book of Prepress
  • 48.    Hand Book of Spices & Packaging with Formulaes (with Directories of Plant & Equipments and Importers/Exporters/Manufacturers of Spices)
  • 49.    Hand Book of Ceramics & Ceramics Processing Technology
  • 50.    Injection Moulding of Plastics
  • 51.    Manufacture of Snacks Food,Namkeen, Pappad & Potato Products
  • 52.    Manufacturing Technology of Non-Ferrous Metal Products
  • 53.    Technology of Chicken Meat and Poultry Products
  • 54.    Meat Processing and Meat Products Hand Book
  • 55.    Technology of Water and Packaged Drinking water
  • 56.    Modern Technology of  Frozen Food Products
  • 57.    Modern Technology of Non-Ferrous Metals and Metal Extraction
  • 58.    Modern Bakery Technology & Fermented Cereal Products with Formulae
  • 59.    Modern Bee Keeping and Honey Processing Technology
  • 60.    Modern Technology of Acid Slurry, Surfactants, Soap and Detergents with formulae
  • 61.    Modern Technology of Extrusion & Extruded Products
  • 62.    Modern Technology of Rolling Mill, Billets, Steel Wire, Galvanized Sheet, Forging and Castings
  • 63.    Technology of Pet Bottles, Preform and Pet Recycling
  • 64.    Plastic Additives Technology Hand Book
  • 65.    Plastic Waste Recycling Technology
  • 66.    Potato and Potato Processing Technology
  • 67.    Profitable Businesses to Start for Entrepreneurs
  • 68.    Profitable Small, Cottage, Tiny and Home Industries A complete handbook on Home & Small Scale Industries
  • 69.    Technology of Reinforced Plastics
  • 70.    Rotational Moulding Technology Hand Book
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