LARGE MULTIPURPOSE (MEAT, FISH, VEGETABLES AND FRUITS) COLD STORAGE PLANT OF A CAPACITY APPROX. 2000 MT
[EIRI/EDPR/1896] J.C. 771
INTRODUCTION
All fruits and vegetables require specialized post harvest treatment, appropriate temperature and relative humidity for their storage. Establishment of cold storage provides refrigerated storage and preservation facilities for several fruits, vegetables & flowers. Because of technology advancements and logistic strategies, the cold storage of perishable items has become an important stage in the distribution between manufacturers/processors and retail locations. The cold storage will ensure the increased availability and improved quality of high value perishable fruits and vegetables for both export and local sale, which would otherwise perish or deteriorate. This project is designed for storing of potatoes and apples/ kinnu etc. but it can be used to store multiple products, stored in different compartments of the unit, where relative temperatures for respective products can be maintained. The major clientele of this business will be the export houses and the local trading and marketing units of potato and apple/ kinnu. The project will further aim at storing fruits & vegetables even during off-seasons. The project will ultimately assist the clientele in maintaining market price equilibrium throughout the year for potatoes.
Trends in area and production of horticulture
The data of area and production for the last ten years it would be observed that there has been a continuous increase in trend both in production as well as in area. Table 1 shows that the area under fruits has increased by 5.23 percent in the 2011-12 where as the fruit production has increased by 26.5% in the same period A comparison of the area and production can be made with the help of following tables/figures: A perusal of table 1 and fig. 1 shows that both area and production of horticultural crops seem to be increasing simultaneously.
COST ESTIMATION
Plant Capacity 2000 MT/Annum
Land & Building (5000 sq.mt.) Rs. 4.39 Cr
Plant & Machinery Rs. 1.96 Cr
Working Capital for 1 Month Rs. 10.77 Lac
Total Capital Investment Rs. 6.63 Cr
Rate of Return 19%
Break Even Point 59%
CONTENTS
INTRODUCTION
CONTROLLED ATMOSPHERE (CA) STORAGE
USES
B.I.S. SPECIFICATIONS
MARKET SURVEY
SELECTION OF LOCATION FOR THE COLD STORAGE
PROPERTIES OF AMMONIA
ECHNICAL STANDARD FOR CONTROLLED ATMOSPHERE COLD STORES STORAGE FOR FRUITS AND VEGETABLES
DETAILS OF MEAT AND FISH COLD STORE UNIT
REQUIRMENT OF MEAT AND FISH COLD STORAGE
MINIMUM INSULATION THICKNESS FOR VARIOUS INSULATION MATERIALS BASED ON RECOMMENDED U VALUES FOR -4 TO +2 ° COLD STORAGE
TYPICAL LAYOUTS OF CA COLD STORE FACILITIES
SUBSIDY IN INDIA FOR SETTING UP COLD CHAIN
INTERNATIONAL STANDARD
CODES AND STANDARDS
INTERNATIONAL STANDARD (ISO)
QUICK COOLING METHODS
TECHNICAL NOTE
SELECTION OF THE REFRIGERATION PLANT CAPACITY & MACHINERY
PLANT AND MACHINERY SUPPLIERS OF COLD STORAGE UNIT
COMPLETE PLANT SUPPLIERS ON TURNKEY BASIS OF COLD STORAGES (CONTROLLED ATMOSPHERE)
SUPPLIERS OF PLANT & MACHINERIES
SUPPLIERS OF PLANT AND MACHINERY FOR COLD STORAGE PLANTS
LIST OF COLD STORAGES
SUPPLIERS OF RAW MATERIALS
LIST OF CONSULTANTS WHO CAN INSTALL COLD STORAGE
LIST OF MACHINERY AND EQUIPMENTS
SWOT ANALYSIS
APPENDIX – A:
01. PLANT ECONOMICS
02. LAND & BUILDING
03. PLANT AND MACHINERY
04. OTHER FIXED ASSESTS
05. FIXED CAPITAL
06. RAW MATERIAL
07. SALARY AND WAGES
08. UTILITIES AND OVERHEADS
09. TOTAL WORKING CAPITAL
10. TOTAL CAPITAL INVESTMENT
11. COST OF PRODUCTION
12. TURN OVER/ANNUM
13. BREAK EVEN POINT
14. RESOURCES FOR FINANCE
15. INSTALMENT PAYABLE IN 5 YEARS
16. DEPRECIATION CHART FOR 5 YEARS
17. PROFIT ANALYSIS FOR 5 YEARS
18. PROJECTED BALANCE SHEET FOR (5 YEARS)
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