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    How To Start Alcohol & Beverages Industry

    The style and methods to their madness might be different, but citizens of every country have drinks in common. Not just the alcoholic ones, but the virgin drinks are also very popular among all age groups. The masses who prefer a little liquid courage every now and then can be divided into beer drinkers, wine lovers, hard liquor patrons, liqueurs and others. When it comes to India, the trade of alcohol has been growing at a very fast pace during the last decade. As the demographics are changing, thanks to the country now being filled with mostly youths who prefer a certain lifestyle, alcohol beverages have become much more popular. Also, the non-alcoholic drinks are enjoying their own share of the market. These can be divided into carbonated, non-carbonated and hot drinks. Be it juices, carbonated beverages, the ever glorious tea and coffee or bottled water, the number of customers is increasing. The alcohol sector of India is undergoing some very serious times, witnessing a steady upward curve.

    The beer segment has been a dominating force for at least the last decade. Kingfisher and Forster’s are a hot favorite. But other brands such as Carling black label, Haywards and premium lager are also picking up some major heat. Wine has also gained a lot of popularity in India. Hence, various vineyards are jumping leaps in the revenue department. Many new companies such as Diageo and Seagrams are venturing into wine making as well. Traditionally, Indians had always preferred home made fresh fruit juices than the ones sold in bottles and cartons. But, the trend is now changing.

    Today, many vendors are selling fresh fruit juices in a large number of variants. As now people have disposable incomes, they are investing a lot of money in buying instant juices. Thanks to the humongous  sea of change, the Indian non-alcoholic drinks industry has also had to make a lot of major amendments. The field is more competitive than ever. Various companies such as Tropicana, frooti, slice, onius and other such names are leading the juice industry. Interestingly, all these companies produce juice not from flavors, but from real fruit pulp. The branded fruit juice segment is seeing a growth rate like never before. Even bottled water is seeing a lot of sales. People when on the move, would much rather prefer a bottle of Kinley or bisleri than tap water. This sector is seeing a lot of heat these days.

    For everyone wanting to set up a business in the alcoholic or non-alcoholic beverage industry, India can be your gold mine. This sector is on fire at the moment, with a huge customer base and an even bigger potential of sales. There is a lot of hope that, bending to the demand, the taxation rules and other restrictions on the sale of such drinks will be liberalized in the coming time. The future for budding entrepreneurs in this area is very promising and filled with opportunities. A solid capital base and some tactful thinking will do the trick.

    Global Alcoholic Beverages Market

    Global Alcoholic Beverages Market was valued at $1,344 billion in 2015, and is expected to reach $1,594 billion by 2022, registering a CAGR of 2.1% from 2016 to 2022. For thousands of years, most cultures across the globe have traditionally consumed some form of alcoholic beverage or other. However, local specialty alcoholic beverages still account for the majority of all those that exist. Only a small number have evolved into commodities that are produced commercially on a large scale. On a global level, beer from barley, wine from grapes, and other distilled beverages are sold as commodities. The pricing of these beverages are largely determined by the costs of production and the duties levied on those costs. The effects of prices as measured with price elasticities differ both, across countries and different time periods.

    The global alcoholic beverages market is driven by the increase in global young-adult demographic, coupled with high disposable income and consumer demand for premium/super premium products. However, high cost of premium/super premium products, and escalation of non-alcoholic beverages market, owing to health concerns, is expected to restrict the market growth in future. Mergers are expected to remain as the key strategy, as players seek to widen their brand portfolios and expand their market reach.

    MINI SUGAR PLANT [CODE NO.3819]    Sugar is a universal sweetening agent and sugar - cane is the primary age - old source of it. Sugar cane is a very important industrial crop, accounting for about 60% of sugar production in the world. From the times immemorial the w..
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    ISOPROPYL ALCOHOL (MEDICAL ALCOHOL) [CODE NO.3920]   Isopropanol is a secondary alcohol and it is having the properties which are also favourable to the industrial uses i.e. it is a mobile, colourless, low-boiling, flammable water-miscible liquid with a characteristic alcoholic odour. ..
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    SUGARCANE JUICE OUTLET [CODE NO.3768]   Sugarcane is the most important member of the plant kingdom with a metabolism leading to the accumulation of sucrose. It is transported as glucose and fructose within the growing plant. The crop provides the cheapest of energy-giving food. Th..
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    EXTRA NEUTRAL ALCOHOL WITH MAIZE AS RAW MATERIAL [CODE NO.3658]   Neutral spirit is ethanol, which will only have the characteristic taste and odour of ethanol. It is manufactured from molasses, grains and other carbohydrate raw materials. In order to classi~ the different types of n..
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    LIQUOR BOTTLING PLANT (IMFL BOTTLING UNIT) [3638] An Alcoholic beverage is a drink containing ethyl alcohol of agricultural origin in any percentage, derived either through natural fermentation, or addition during process. Ethanol or ethyl alcohol is produced through a natural process when t..
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    SUGARCANE PLANTATION AND SUGAR MILL WITH BY PRODUCT AND ETHANOL FOR ELECTRICITY [CODE NO 3725] In general sugarcane grows well in well drained, medium loam soil which is neither too acidic nor too alkaline, though cane is grown in the pH range 4.5 to 8.5. In sandy loam soil, incorporation..
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    BEER (BREWERY) PLANT [3561] Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewe..
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    PEARL SUGAR CANDY (MISHRI) [CODE NO.3508]   Candy Sugar, (or sweet diamonds as it is popularly called or mishri) is sparking white big crystal sugar obtained by cooling supersaturated sugar solutions. Its large crystals not only are pure but are also very attractive. The English word "cand..
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    BEER FROM BANANA [CODE NO.3490]   Banana beer (or Beer from banana) is a weak alcoholic beverage that is popular throughout Africa. It is made by fermenting bananas with a cereal flour (often sorghum flour). It is sweet and slightly hazy with a shelf life of several days under correct s..
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    BENZYL ALCOHOL FROM BENZYL CHLORIDE USING WATER [CODE NO.3467]   Benzyl alcohol (C7HaO) and its esters are found in the essential oils of a wide variety of flowers and in balsams obtained from the exudation of trunks of resinous trees. Benzyl alcohol is one of the few chemicals used e..
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