SOYA PROTEIN ISOLATE (POWDER) FROM SOYA GRIT (CAP: 20 TPD)
EIRI/EDPR/4826 J.C. 3047 XL
The global market for plant-based foods is experiencing explosive growth. It is projected to triple from USD 11.3 billion in 2023 to a whopping USD 35.9 billion by 2033. This surge is a clear indication of increasing consumer engagement and interest around the globe. Consequently, plant proteins are increasingly important as food producers and consumers shift toward sustainable ingredients. Plant proteins are more sustainable choices for our planet in terms of water, land, and energy use as they have a significantly lower carbon, water, and energy footprint. It presents the classification, working principles, advantages, limitations, and applications of three major categories of plant protein extraction: (1) dry fractionation, (2) wet fractionation, and (3) non-thermal or green extraction technologies.
COST ESTIMATION
Plant Capacity 20 Ton/Day
Land & Building (3 Acre.) Rs. 5.24 Cr
Plant & Machinery Rs. 36.42 Cr
Working Capital for 3 Month Rs. 33.36 Cr
Total Capital Investment Rs. 75.49 Cr
Rate of Return 49%
Break Even Point 34%
CONTENT
INTRODUCTION
LARGEST PRODUCERS OF PULSES IN INDIA
PRODUCTION OF PULSES IN INDIA FOR THE LAST 6 YEARS
MAJOR PULSES GROWN IN INDIA
INTRODUCTION (SOY PROTEIN)
USES AND APPLICATIONS
MARKET OVERVIEW
BIS SPECIFICATION
INDUSTRIALLY RELEVANT PLANT PROTEIN EXTRACTION TECHNIQUES
GREEN TECHNOLOGIES FOR PLANT PROTEIN EXTRACTION
THE PLANT PROTEIN-RELATED APPLICATIONS OF THE DIFFERENT
XTRACTION METHODS DESCRIBED ABOVE ARE SUMMARISED IN TABLE
ENVIRONMENTAL AND ENERGY SUSTAINABILITY OF PLANT PROTEIN EXTRACTION TECHNIQUES
SELEACTION PARAMETERS
PLANT PROTEIN INGREDIENT SUPPLIERS
MANUFACTURERS FOR PROTEIN EXTRACTION EQUIPMENT
PILOT-SCALE FACILITIES FOR PLANT PROTEIN EXTRACTION
PROCESS FLOW
ETP FACILITY
PLANT & MACHINERY
ANTICIPATED ENVIRONMENTAL IMPACTS
MARKET OVERVIEW
GLOBAL OUTLOOK
INDIAN ECONOMY OVERVIEW
INDIA’S ROAD AHEAD
INDIAN FOOD PROCESSING INDUSTRY
GROWTH DRIVERS
FINAL PRODUCTS
NEW PRODUCT LAUNCH MECHANISM
QUALITY ASSURANCE & QUALITY CONTROL
KEY INDUSTRIAL REGULATIONS AND POLICIES
INDUSTRY RELATED LAWS
LAWS RELATING TO EMPLOYMENT
ENVIRONMENTAL LAWS
INTELLECTUAL PROPERTY LAWS
TAXATION LAWS
OTHER APPLICABLE LAWS
MAJOR PLAYERS OF VEGETABLE PROTEIN MANUFACTURERS
AVAILABILITY OF TECHNOLOGY/KNOW HOW
PLANT & MACHINERY
OTHER SUPPORTING EQUIPMENTS
PLANT PROJECT LOCATION
(MADHYA PRADESH)
DOCUMENTS REQUIRED FOR LICENSES
PRINCIPLES OF PLANT LAYOUT
PLANT LOCATION FACTORS
EXPLANATION OF TERMS USED IN THE PROJECT REPORT
PACKAGING TYPES
RAW MATERIALS SUPPLIER
RAW MATERIAL SUPPLIERS
FOREIGN EQUIPMENT MANUFACTURERS
MANUFACTURES PROCESSING MACHINES
SUPPLIERS OF HAMMER MILLS
SUPPLIERS OF COOLING TOWER
SUPPLIERS OF CONDENSER
ADDRESSES OF RELEVANT GOVERNMENT OFFICES
EFFLUENT TREATMENT AND DISPOSAL
MANPOWER
UTILITIES
UTILITIES (EQUIPMENTS)
QUALITY CONTROL AND TESTING EQUIPMENTS
QUALITY CONTROL PROCEDURE/ PARAMETERS
CLEARANCE REQUIRED
ORGANIZATION CHART
PLANT LAYOUT
TURNKEY PLANT & MACHINERY SUPPLIER
TURNKEY CONSULTANT
SWOL ANALYSIS
IMPLEMENTATION SCHEDULE
PROPOSED IMPLEMENTATION SCHEDULE 12 MONTHS
APPENDIX – A:
01. PLANT ECONOMICS
02. LAND & BUILDING
03. PLANT AND MACHINERY
04. OTHER FIXED ASSESTS
05. FIXED CAPITAL
06. RAW MATERIAL
07. SALARY AND WAGES
08. UTILITIES AND OVERHEADS
09. TOTAL WORKING CAPITAL
10. TOTAL CAPITAL INVESTMENT
11. COST OF PRODUCTION
12. TURN OVER/ANNUM
13. BREAK EVEN POINT
14. RESOURCES FOR FINANCE
15. INSTALMENT PAYABLE IN 5 YEARS
16. DEPRECIATION CHART FOR 5 YEARS
17. PROFIT ANALYSIS FOR 5 YEARS
18. PROJECTED BALANCE SHEET FOR (5 YEARS)
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