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    Detailed Project Report on Chicory Extract (Roasted Chicory Granules/Cubes, Liquid Extract etc.)

    Detailed Project Report on Chicory Extract (Roasted Chicory Granules/Cubes, Liquid Extract etc.)
    Detailed Project Report on Chicory Extract (Roasted Chicory Granules/Cubes, Liquid Extract etc.)
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      CHICORY EXTRACT (ROASTED CHICORY GRANULES/CUBES, LIQUID EXTRACT ETC.)

      [EIRI/EDPR/1578] J.C. 374


      INTRODUCTION

      Chicory as a product is unique in the sense that it had only one well known use, i.e an ingredient to coffee. Some coffee planters in India also called chicory as an adulterant to coffee.

      To obtain a good chicory crop, the soil should be fertile easily workable and deep semi black cotton soil/sandy lom soil is ideal soil for chicory that is found in Jamnagar, Gujarat.

      The field needs to be prepared in a specified manner before sowing so that high quality chicory can be raised; chicory seeds resemble lettuce seed, and germinate in 2-3 days of time. The chicory plant takes 4-5 months to mature. The roots of chicory are about 30-35 cm long.

      In Gujarat, chicory is sown during November and harvested in February/March. The crop duration varies between 120 to 135 days and is influenced by soil conditions, i.e., it matures early in lighter soils as compared to heavier soils. The tap root of chicory is harvested as soon as its leaves turn yellowish to avoid any loss in weight of the harvested produce. The incidence of pests and diseases is very negligible, but intensive use of labour was observed to be a requisite in chicory cultivation.

      In the post-harvest stage, the wet roots of chicory are sliced into bits for proper drying and in turn for proper roasting. In order to obtain a better quality 'slicing thick and slow drying' is recommended. It is found that 3-4 tones of raw roots are required to produce 1 tone of dry roots. The chicory varieties grown in Gujarat on an average yield 2.5 to 3 tones of dry roots per acre. The sun dried roots are roasted and then ground into powder. Some of the firms prefer the end product in granulated form to blend it with granulated coffee.

      Most of the chicory is produced and processed in Gujarat primarily in Jamnagar, Mehsana and Anand, but, the processing units are located in Tamil Nadu, Andhra Pradesh, Karnataka and Kerala. These processing units obtained their requirements of chicory roots from Gujarat.


      COST ESTIMATION

      Plant Capacity            5 MT/Day

      Land & Building (5500 sq.mt.)    Rs. 2.02 Cr

      Plant & Machinery                    Rs. 1.25 Cr

      Working Capital for 3 Months    Rs. 2.14 Cr

      Total Capital Investment          Rs. 5.60 Cr

      Rate of Return                          29%

      Break Even Point                      51%


      CONTENTS

      INTRODUCTION

      USES AND APPLICATION

      CHICORY FLOUR

      DRINKS

      CHICORY IN SWEET PREPARATIONS

      CHICORY IN SAVOURY PREPARATIONS

      ORGANOLEPTIC CHICORY SUMMARY

      NUTRITIONAL DATA SHED FOR CHICORY PRODUCTS GROUND CHICORY

      CHICORY GRAINS

      CHOCOLATE INSTANT CHICORY

      LIQUID CHICORY

      USES AND APPLICATION OF INULIN

      MARKET SURVEY

      GLOBAL CONSUMPTION OF CHICORY POWDER

      PRESENT MANUFACTURERS OF CHICORY PRODUCTS

      MANUFACTURING PROCESS OF CHICORY LIQUID EXTRACT

      PROCESS FLOW DIAGRAM OF CHICORY EXTRACT (LIQUID EXTRACT)

      MANUFACTURING PROCESS OF ROASTED CHICORY CUBES

      PROCESS FLOW DIAGRAM OF ROASTED CHICORY CUBES

      MANUFACTURING PROCESS OF ROASTED CHICORY GRANULES

      PROCESS FLOW DIAGRAM OF ROASTED CHICORY GRANULES

      MANUFACTURING PROCESS OF CHICORY POWDER (ROASTED)

      PROCESS FLOW DIAGRAM FOR CHICORY POWDER (ROASTED)

      DETAILS OF SPRAY DRYING

      METHOD OF PREPARATION OF INULIN FROM CHICORY ROOTS

      METHOD OF CHICORY JUICE CLARIFICATION BY

      MEMBRANE FILTRATION USING ROTATING DISK MODULE

      PRODUCTION METHOD OF INULOOLIGOSACCHARIDES FROM CHICORY EXTRACT

      PLANT LAYOUT

      PRINCIPLES OF PLANT LAYOUT

      PLANT LOCATION FACTORS

      EXPLANATION OF TERMS USED IN THE PROJECT REPORT

      SUPPLIERS OF RAW MATERIALS

      SUPPLIERS OF PLANT & MACHINERIES


      APPENDIX – A:

      01. PLANT ECONOMICS

      02. LAND & BUILDING

      03. PLANT AND MACHINERY

      04. OTHER FIXED ASSESTS

      05. FIXED CAPITAL

      06. RAW MATERIAL

      07. SALARY AND WAGES

      08. UTILITIES AND OVERHEADS

      09. TOTAL WORKING CAPITAL

      10. TOTAL CAPITAL INVESTMENT

      11. COST OF PRODUCTION

      12. TURN OVER/ANNUM

      13. BREAK EVEN POINT

      14. RESOURCES FOR FINANCE

      15. INSTALMENT PAYABLE IN 5 YEARS

      16. DEPRECIATION CHART FOR 5 YEARS

      17. PROFIT ANALYSIS FOR 5 YEARS

      18. PROJECTED BALANCE SHEET FOR (5 YEARS)

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