Breakfast Foods such as Grains or Cereals, Fruit, Vegetables, Protein Foods viz Eggs, Paneer, Meat, fish, and beverage such as tea, coffee, Milk, Fruit Juice, Breads, Mushrooms, Butter, Margarine, Soup, Porridge, Noodles, Soy Bean Products
FRUIT AND VEGETABLE PROTEIN POWDER LIKE TOMATO POWDER, PINE APPLE POWDER ETC.
[CODE NO.3731]
India is the 2nd largest producer of vegetables in the world. Processing of fruits and vegetables in India becomes very important as major chunk of them gets exported to various countries. Dry..
₹ 0 INR
TABLEWARE AND FOOD CONTAINERS FROM RICE STRAW [CODE NO.3686]
Biodegradable disposable flatware and utensils manufactured from wood-based or plant-based raw materials, including materials that may be traditionally discarded such as sawdust, plant stalks, seed or grain hulls or the like. Th..
₹ 0 INR
FRUIT, ONION AND GARLIC DEHYDRATION PLANT[EIRI/EDPR/3637] J.C.: 1717XL INTRODUCTIONFood drying/Dehydration of food is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria. Water is traditionally removed through evaporation (air drying, ..
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FRUITS AND VEGETABLES DEHYDRATION UNIT
[CODE NO.3472]
In India, Dehydration of fruits and vegetable has a bright prospects over other foods because India has diverse geographical and climatic conditions and produces a wide range of fruits and vegetables throughout the year. Here al..
₹ 0 INR
PROCESSING OF FRUITS AND VEGETABLES BY WASHING & CUTTING AND PRESERVATION BY DEHYDRATION
[CODE NO.3462]
In India, Dehydration of fruits and vegetable has a bright prospects over other foods because India has diverse geographical and climatic conditions and produces a wide range of ..
₹ 0 INR
ASEPTIC FRUIT PULP MANUFACTURING PLANT
[CODE NO.3457]
Guava is a pear or round shaped fruit growing in the tropical region. Guava is one of the most common plants abundantly grown in all regions of India. The trees are usually narrow and trunked. There is almost no bark in these tree..
₹ 0 INR
VEGETABLE DEHYDRATION PLANT (4 TON/HOUR)
[CODE NO.3431]
In India, Dehydration of fruits and vegetable has a bright prospects over other foods because India has diverse geographical and climatic conditions and produces a wide range of fruits and vegetables throughout the year. Here ..
₹ 0 INR
FRUIT JUICE OF MANGO, ORANGE, SWEET LIME, LIME, PINEAPPLE PLANT (1200 LTR. PER HOUR CAPACITY) IN TIN CANS
[CODE NO.3427]
There are two main types of fruit juice. On the one hand there is a so-called "direct or notfrom concentrate (NFC) juice" and on the other hand the one produced from t..
₹ 0 INR
FRUIT JUICE OF MANGO, ORANGE, SWEET LIME, LIME, PINEAPPLE PLANT (1200 LTR. PER HOUR CAP.) IN PET BOTTLES
[CODE NO.3416]
There are two main types of fruit juice. On the one hand there is a so-called "direct or notfrom concentrate (NFC) juice" and on the other hand the one produced from t..
₹ 0 INR
FOOD PROCESSING UNIT
[CODE NO.3407]
The Indian food industry is poised for huge growth, increasing its contribution to world food trade every year. In India, the food sector has emerged as a high-growth and high-profit sector due to its immense potential for value addition, particula..
₹ 0 INR
PAPAYA GROWING AND PAPAIN PRODUCTION
[CODE NO.3375]
Papaya (Carica papaya) is a tropical fruit having commercial importance because of its high nutritive and medicinal value. Papaya cultivation had its origin in South Mexico and Costa Rica.
Papaya is a popular fruit famous for its h..
₹ 0 INR
MANGO, BANANA, HONEY, COCONUT
& VEGETABLE PROCESSING PLANT
[CODE NO 3329]
India is the second largest producer of vegetables in the world (surpassed only by China), accounting for about 10 per cent of the world's production. In 2002, India produced 78.2 million tons from 5.73 million h..
₹ 0 INR
