All Products
TEA & COFFEE PROCESSING AND PACKAGING
[CODE NO. 2015]
The origin of tea is lost in ancient history, although legend dates it at about 2700 BC. The first generally accepted reference to tea is found in a Chinese dictionary from 350 AD which stated that the beverage was used as a medicine ..
₹ 0 INR
RECYCLE WASTE BLACK OIL USING ACID AND CLAY
(CODE NO. 2014)
Re-refining of used oils is now accepted and recognised as a legitimate source of supplementing petroleum oils. Prior to the escalation of oil prices, petroleum lubricants and other industrial oils were very cheap and ..
₹ 0 INR
MOTORCYCLE TYRE MANUFACTURING
[CODE NO. 2011]
Motorcycle tyres are the only contact between the motorcycle vehicle and the ground. The contact surface of a motorcycle tyre is generally very small compared to a tyre used for larger vehicles such as cars, lorries and trucks. Hence, it is p..
₹ 0 INR
-21 %
MODERN TECHNOLOGY OF AGRO PROCESSING AND FOOD PACKAGNG PRODUCTS WITH PROJECT PROFILES
PROCESSING OF GINGER
Fresh immature ginger
Preserved ginger
Fresh mature ginger
Dried ginger (saunth)
Seed ginger
Processing of fresh ginger
Types of preserved ginger
Preserved ginge..
₹ 1,200 INR ₹ 950 INR
THREE WHEELER TYRE MANUFACTURING
[CODE NO. 2010]
AUTOMOTIVE VEHICLES – PNEUMATIC TYRES FOR TWO AND THREEWHEELED MOTOR VEHICLES
Automotive Vehicles – Pneumatic Tyres means Tyres used for Two and Three-Wheeled Motor Vehicles for general, dimensional and performance requirements.
T..
₹ 0 INR
BATH FITTINGS
[CODE NO. 2009]
A bath fitting is a faucet device used for delivering water from a plumbing system. These faucets provide water control to the user in Bathing & Washbasin areas. With the help of these fixtures we can control flow of water, pressure of water and temperature ..
₹ 0 INR
OLEORESIN FROM SPICES
[CODE NO. 2008]
Oleoresins are the concentrated liquid form of the spice. They are obtained from spices by extraction with a non-aqueous solvent followed by removal of the solvent by evaporation. This spice derivative has the same character and property of the spice it..
₹ 0 INR
FRUIT SALT (ENO TYPE)
(CODE NO.2007)
In human diet, fruits play very important roll in balancing it. There is no irrelavant if it is said that without fruits we can not maintain our health. In the nature various types of fruits are found if one fruit is rich in one nutrient them ot..
₹ 0 INR
MODERN TECHNOLOGY OF WOOD, VENEER, PLYWOOD, PARTICLE BOARD, FIBREBOARD,
BAMBOO & FOREST PRODUCTS
Wood-The Energy Source
Introduction
Energy Needs
Wood Materials Available for
Energy
Biomass Consumption
Classification
Converting Wood to Energy
Burn..
₹ 4,800 INR
DISPOSABLE HOSPITAL EQUIPMENTS
STERILE GLOVES, NEEDLE, NEEDLE COVER, CATHETER(PTFE), FLASHBACK CHAMBER, WINGS, INJECTION PORT, SYRINGES, THREADED STOPPER, SCALP VEIN SET, LIVER LOCK, INFUSION SET WITHOUT AIR VENT, VOMIT BAG, ORAL SNAB, OXYGEN MASK, MUCUS EXTRACTOR, ORAL ENDOTRACHEAL TUBE, SURGICA..
₹ 0 INR
The book Technology of Food Chemicals, Pigments & Food Aroma Compounds Food colours, Biosynthesis of Food Constituents: Natural Pigments,Synthetic and Inorganic Pigments, Changes of Pigments in Anthocyanin Products, Stability of Pigments, Vanillin Synthetic Flavoring from Spent Sulfite Liquor, Bet..
₹ 3,300 INR
The book Modern Technology of Food Additives, Sweeteners and Food Emulsifiers covers Product Information, Biochemical Pathways for the Production of Flavour Compounds in Cheeses during Ripening, Sweetner (Natural Mixed), Artificial Sweeteners, Alternative Sweeteners, Stevia (Stevia rebaudiana) a Bi..
₹ 4,725 INR